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In July we had our first weeklong Sustainability Camp aimed to provide 8 kids with hands-on exposure to different areas of sustainable living.
The kids visited 5 different sites and learned about Pollination, Biodiversity, Composting, Recycling, Circular & Plant-based Fashion, Vegan Food, Mushrooms & Sustainable Agricultural Practices.
Karina's Vegan Banana Bread Muffins
Karina shows us how easy it is to be more sustainable by snacking on these great vegan banana bread muffins. Take a look!
Soren telling a story to young kids in Pune, India. Our Family Volunteered at a educational facility in a low-income community in Pune, India. The purpose was to help all kids gain additional education.
Soren cooking a vegan meals for the family.
Sofija & Serena describing their Diorama that highlights the tragedies of water scarcity.
Sofija & Serena showcasing an example of model equal opportunity school build out of Legos.
4th Grade buddies making 100 Almond Butter &Jelly sandwiches for 100 homeless as part of a 10yr old birthday party
Sofija and friends cooking a vegan meal and explaining the impact of that.
Avin's drawing about what he thinks about when he thinks about Sustainability
4th graders spending their Saturday afternoons learning about different Sustainability topics
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